What is the best taste of instant noodles before serving?

As the earliest taste, sesame oil flavor is simple in seasoning and pure in taste, which is as classic as ever.

2, black garlic oil pork bone soup taste

Japanese secret black garlic oil brings a wonderful garlic flavor experience to your taste buds. Goose Jun let the little friend who doesn't like garlic taste it, but he couldn't put down the bowl.

3. Hokkaido misleads pig bone soup.

Carefully boiled miso pig bone soup is very thick, but it is not oily at all.

4, spicy XO sauce seafood flavor

XO sauce, as long as you add a little to a vegetarian dish, you can make it glow instantly. The seafood flavor of this spicy XO sauce is limited edition in Hong Kong.

5, Kyushu thick soup pork bone soup taste

This instant noodle soup is rich in base and smooth with Q-bomb, which completely restores this Kyushu classic Lamian Noodles.

Refer to the above? Encyclopedia-The Last Book