How to make northeast oil cake is thin, soft and delicious.

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Ordinary flour 250g

condiments

Soybean salad oil

Proper amount

Chopped onion

Proper amount

white sesame

Proper amount

thirteen?incense

Proper amount

salt

Proper amount

The practice of northeast oil cake

1.

The dough should be stirred with warm water of about 50 degrees. Ps: If you don't master it well, use half hot water and half cold water. Finally, mix them together. This is what grandma taught you. Make the dough stiff and wake up for 30 minutes. Because this dough is left over from the last pancake, there is no kneading step.

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2.

Divide the dough into two parts, roll one part into a big pancake, then dip it in oil and sprinkle with thirteen spices and chopped green onion.

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3.

Roll pancakes with oil and salt from bottom to top.

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4.

tripartition

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5.

Roll the dough into a flower roll (cow

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6.

Roll into pancakes

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7.

thin pancake

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8.

Brush some salad oil after setting.

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9.

sabot