Traditional Culture Encyclopedia - Traditional virtues - Sorghum rice dumplings, how to make red sticky sorghum rice dumplings
Sorghum rice dumplings, how to make red sticky sorghum rice dumplings
Red Sticky Sorghum Rice Dumplings
Main Ingredients
Red Sticky Sorghum Rice
1000g
Supplementary Ingredients
Dates
70g
Golden Jujubes
70g
Money Jujubes
70g
Red Bean
70g
Peanut Rice
70g
Steps
1. Wash red rice
2. Soak in cold water for more than 12 hours
3. Wash red beans
4. Boil them in a pot until they are matured to 8
5. Wash peanut rice and soak it in cold water for 2-4 hours
6. Golden jujube and big date Wash and soak in cold water for 1 hour
7. Jujubes spare
8. package of jujube dumplings
9. peanut rice dumplings
10. honey date dumplings, a variety of ingredients are packaged a few
11. pressure cooker to cook for 1 hour
Tips
1. the first time to pack this kind of rice, the time to cook it seems to be a little bit too long to cook out the dumplings Some soft, but does not affect the taste, the feeling of pressure cooker cooking 45 minutes is sufficient.
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