Brief introduction of Zhongjiang handmade noodles

Zhongjiang handmade noodles have a long history, which is said to have been created in Shaoxing during the Southern Song Dynasty, and has a history of nearly a thousand years. This noodle is a traditional specialty, hand-refined, as thin as silk and as thick as leek leaves, which is magical and hollow. Due to the complicated technology and limited by the climate, all previous dynasties paid tribute to treasures. Zhongjiang vermicelli has been rated as local high-quality specialty food by provinces, prefectures, cities and counties for many times, which is favored by consumers. It is one of the best foods for visiting relatives and friends and giving gifts to relatives and friends.