Huai'an New Year's Eve what to eat Huai'an Spring Festival traditional food recommendations

The Spring Festival has gradually kicked off, people around the world have begun to prepare for the New Year's matters related to the busy scene before the Spring Festival as if they have felt the flavor of the year, the following we came to understand the unique flavor of the Spring Festival in Huai'an!

Huaian Spring Festival traditional food recommendations

New Year's steam

Huaian people on New Year's Eve must eat buns, steamed buns, dumplings and other steamed food, families will prepare these in advance, the family sat down to wrap dumplings, rubbing the dumplings, become a lingering New Year's Eve memories, eating steamed food means New Year's! Eating steamed food symbolizes a prosperous New Year. Elderly people will wrap a coin in the dumplings, eat the coin will be rich in the new year oh!

Traditional Tea Food

Huai'an people must have tea food for New Year's Eve, and every household will have tea food on the coffee table to entertain their guests when they visit friends and relatives.

Jingguo, peach cake, peanut candy, sesame cake, deep-fried noodle cake, etc. are some of the most popular traditional tea foods in Huai'an. There are many kinds of traditional tea foods in Huai'an, which are sweet in your mouth and sweet in your heart.

The deep-fried noodle cake of Huai'an is as slender as a thread, as bright as yellow as gold, as connected with silk, and as crispy in texture, which is not only a dish, but also a snack, and is a nutritious delicacy suitable for young and old alike.

Salted goods

The love of Huai'an people for salted goods is penetrated into their bones, and it can be seen from the sausages and pork hanging in front of every house that salted goods are the unforgettable taste of Huai'an people.

Stir-fried goods

Melon seeds, peanuts, these are essential snacks every New Year's Eve, people in Huai'an must get high at New Year's Eve melon seeds, melon seeds represent hope and many children and grandchildren.

Melon seeds have also become the flavor of the Spring Festival, every family's New Year's goods are sure to be less melon seeds. New Year's Eve, put a plate of melon seeds, with a long time have not seen the seven aunts and aunts of various relatives and friends side of the nagging, the flavor of the year, there is also.

If you leave the melon seeds, the New Year will have no soul.

New Year's Eve dinner must

Talking about the New Year's Eve dinner, Huai'an people table is essential to the bundle of hooves and Qin Gong meatball. In Lianshui County, Huai'an City, there is a folk song that goes: "As the days get cooler after the Mid-Autumn Festival, the hooves in the high ditch compete with each other for a taste. Customers are flocking to buy them, but it is a pity that the production is not enough to supply them." Bundled hooves are also one of the must-haves for the New Year's Eve dinner in Huai'an

The most famous in Huai'an is the "Qin Gong Meatballs". Qin Gong meatballs is a traditional dish, which is said to have been created by the minister who supervised the water treatment during the Kangxi period, and has been passed down for more than 300 years, making it famous. It is one of the top ten famous dishes in Jiangsu Province. When Nixon visited China, Zhou Enlai served a special dish of Qin Gong Pork Dumplings at the banquet. A local folk song praised: "Qin Gong meatballs put over the wall, pick up or round and light, fall on the ground jump a few jumps, eat in the mouth tender and fragrant."