What are fans made of?

Vermicelli is a kind of traditional food, which is made of sweet potato and potato. By grinding and precipitation. All parts of China have their own unique production technology. The finished vermicelli is grayish white, yellow or yellowish brown, which can be divided into round vermicelli, fine vermicelli and wide vermicelli according to its shape.

The cooked vermicelli tastes smooth and elastic, and can be made into delicious food with vegetables, pork and chicken.

Production:

Mechanized processing method

The coating process flow: refining starch raw materials-sizing-coating-gelatinization and cloth removal-pre-drying-curing-shredding and molding-drying-packaging-finished vermicelli. It takes only 2 hours from fresh flour to finished product processing, which realizes controllable aging and greatly restores the core functions of fresh sweet potatoes.

Leaky spoon technology: starch raw material → making paste → mixing flour and dough → vacuumizing → silk leakage molding → boiling and gelatinizing → cooling and fishing powder → cutting and hanging → condensing → freezing → thawing and drying → (briquetting) packaging → finished vermicelli.

Extrusion processing flow: batching-setting-blanking-heating extrusion-cooling-drying-cutting-packaging.