The wrapping method of triangular zongzi is simple and easy to learn.

The wrapping method of triangular zongzi is as follows:

Material preparation: glutinous rice, zongzi leaves, red dates, ropes, etc.

1. After preparing all the materials for making zongzi, first pick up two zongzi leaves and stack them together.

2. Then fold it into a triangle from the edge.

3. Pick up a little glutinous rice and put it in the leaf triangle of Zongzi.

4. Add two red dates, or meat, egg yolk, chestnuts, etc. Like jiaozi.

5. Add a handful of glutinous rice and cover with jiaozi.

6. Pick up the zongzi leaves on the other side, flatten them and fold them in.

7. Tie the zongzi with a rope.

8. A beautiful triangle jiaozi is wrapped!