How to make sesame ganache to be sweet but not greasy?

Want to make sweet but not greasy sesame crispy candy, we must control the amount of sugar. Sesame seed candy is a lot of people's childhood memories, as a child can only be eaten on New Year's holidays. With the development of the times, our living standards are getting better and better, sesame seed candy is naturally not a luxury, not to mention that modern people pay more and more attention to health, do not want to eat too sweet food, so we must control the amount of sugar in the production of sesame seed candy.

We put the peanuts and melon seeds into a pan and fry, this process must remember to use a small fire, after the peanuts are fried to remove the top of the peanut coating, because the peanuts have been fried, so this step is very easy to not remove the peanut brittle candy will be made with some bitter flavor, affecting the taste. The amount of peanuts and sesame seeds can be 1:2, or you can change the amount according to your own preferences. Add water, granulated sugar, water syrup and salt, put the pot into the pot using a small fire and slowly simmer, when the syrup in the pot reaches 120 degrees, we just fried peanuts and sesame seeds poured into it.

This step should be noted that the peanuts and sesame seeds must be poured in while hot, if it is cold, you can re-stir fry a little, because the cold peanuts and sesame seeds will directly lead to the syrup in the pot to solidify, and it is easy to make a failure. We put the sesame peanut candy into the mold to shape, remember to press while hot. Completely flattened after the mold, cut the sesame sugar into your favorite size pieces while hot, delicious and sweet sesame seed candy is completed.

It's not too much sugar to make your own sesame sugar, so it tastes sweet but not greasy, and can be stored in a cool place or in the refrigerator for 2~3 weeks. We can add other ingredients as we like, such as pumpkin seeds, orange peel, nuts and so on. The sesame crispy candies made in this way, even the elderly can safely eat a few pieces, and the children are even more appreciated.