Traditional Culture Encyclopedia - Traditional virtues - How to Steam Sticky Bean Buns in Northeast China

How to Steam Sticky Bean Buns in Northeast China

The specific method of sticky bean buns is as follows:

The materials that need to be prepared in advance include: 170 grams of glutinous rice flour, 130 grams of cornmeal, 10 grams of sugar, moderate amount of boiled water, and moderate amount of sweet beans.

1, the first step to prepare flour.

2. Boil water to scald the noodles.

3, and good and wake up to half a day.

4, prepare sweet beans.

5: Divide into small portions.

6: Wrap the sweet peas and put them in the pot.

7, cold water on the pot, open the fire steam for 15 minutes.

8, and then take out, so you can already eat.