Traditional Culture Encyclopedia - Traditional virtues - Hubei Laba congee
Hubei Laba congee
Ingredients
Glutinous rice 100g Job's tears 50g Millet 30g Peanut rice 50g Walnuts 4 black sesame 20g Red dates 8 cinnamon 20 brown sugar 80g cinnamon moderate amount of water moderate amount
Step by step
1, ready to prepare the material
2, Job's tears soaked in boiling water for an hour
3, walnuts shells to take the nuts < /p>
4, red dates, peanuts, walnuts, barley, glutinous rice, cinnamon with water to wash
5, millet and black sesame seeds with a mesh sieve to wash
6, all the ingredients into the pot, add the right amount of water, I add 500ml of water
7, press the Eight Treasures congee button can be
8, after cooking, add brown sugar and stir well
9, the bowl, sprinkled with brown sugar and stir well
9, the bowl, the bowl, the bowl, the bowl and the bowl of congee, the bowl of congee. >9, load the bowl, sprinkle a little cinnamon
10, finished
11, a closer look
12, and then look
13, delicious
14, tasty
15, beautiful
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