How to thaw frozen ribs quickly how to thaw frozen ribs quickly

1, cold water thawing method. First put the ribs that need to be thawed in a fresh-keeping bag, then put them in a basin and rinse them with tap water until they are thawed. If the frozen ribs are directly put into cold water, a lot of bacteria will be produced when they are thawed.

2. Microwave oven. Wrap the frozen ribs in a fresh-keeping bag, then put them under the microwave oven for low-level thawing, and then wait two minutes for high-level thawing. It only takes a few minutes to thaw successfully, which is extremely convenient and fast.

Step 3 soak in salt water. Salt can accelerate the melting of ice cubes and will soon achieve the effect of thawing. Put the frozen ribs into a pot, pour some salt, then add water until the ribs are submerged, and thaw for about ten minutes. As an essential condiment, salt will not destroy its original flavor.