How to choose a kitchen knife What brands of kitchen knives are there?

Knife is an essential thing in every family kitchen. A good knife can handle ingredients better and add a lot of fun to cooking. So how to choose a kitchen knife? What brands of kitchen knives are there? Bian Xiao will explain to everyone one by one.

First, how to choose a kitchen knife

1, depending on the steel of the tool, it is very simple to distinguish whether the steel of the tool is good or not. You can tap the blade of the kitchen knife with your fingers and listen to the sound. The steel of a good kitchen knife sounds crisp and pleasant, and the sound is long and very pleasant. On the contrary, tools made of poor steel design sound as lifeless as knocking bricks. When knocking, the tools made of this steel are generally poor. Listening to the knife has always been a way of distinguishing in ancient times.

Anyone who has used a knife knows that the sharper the blade, the easier it is to decompose food. Therefore, when selecting tools, check whether the blade is sharp, straight and seamless. At present, there are many kinds of cutting tools on the market. According to the material, it can be divided into steel, stainless steel, carbon steel, ceramics and so on. Actually, the higher the hardness, the higher the sharpness. Because the speed of the kitchen knife also depends on the degree and softness of the cutting edge.

3. Many people tend to pay attention to whether the blade is sharp when shopping, but ignore more important aspects. That's the handle. The handle is in direct contact with our hands, and its quality is directly related to the comfort of use. As far as the handle is concerned, the main materials are wood, engineering plastics and steel handles. , each has its own advantages. Generally speaking, the handle of stamping kitchen knife is better and more exquisite; Traditional forging tools mostly use wooden handles (mostly round handles), and now some traditional tool manufacturers have begun to sell kitchen knives with other handles.

Second, the brand of kitchen knife

1, eighteen sons. Yangjiang Shibazi, founded in 1983, has developed from the previous manual production of carbon steel kitchen knives to the production of thousands of cutter products. It is a comprehensive large-scale brand enterprise integrating scientific research, steelmaking, production, marketing and tourism. Products sell well all over the country, such as Japan, the United States, Canada, South Korea, Southeast Asia, Hong Kong, Macao and Taiwan and more than 30 countries and regions.

2.Zyrnior。 Zliren, Germany is a world-famous kitchenware brand. From high-quality tableware to beautiful gloves and personal care series today, there are many kinds of products. Among them, household and professional knives are more famous. All Zliren tools are made of high-performance steel imported from Germany, and there are more than 40 processing technologies, which make the tools safer and more hygienic.

3. Zhang Xiaoquan. Zhang Xiaoquan was founded in the second year of Qing Emperor Kangxi, and has a history of 350 years. Zhang Xiaoquan scissors, a traditional brand of handicraft industry in China, was listed as a palace tribute during Qianlong period. Since modern times, Zhang Xiaoquan Scissors have won numerous awards in international competitions such as Nanyang Persuading Association.