Step-by-step instructions on how to make bean flower vermicelli

Today's breakfast: bean flower vermicelli, apple

Ingredients ?

Bean flower 1 bowl

Brined egg 1

Vermicelli 1 handful

Some green onion and garlic

Vinegar a few drops

Salt a little

Chicken essence a little

Colon moderate

Cabbage a little

Duck tendon 1

Bean flower vermicelli practice ?

Fans soaked in water until soft, cabbage cleaned and cut up for spare, hot oil in the pot, put onion and garlic stir fry, down into the large intestine and duck tendon stir fry a few times and then add hot water to boil, put the fans cooked, add halibut, cabbage, add a few drops of vinegar and cooking wine to enhance the aroma, add a little salt and chicken seasoning, cooked and then poured into the bowl containing the bean flowers can be.