Thailand tourism local specialty food

Thailand's local specialties include Thai fried rice noodles, Thai green curry, green papaya salad, Thai fried spring rolls, coconut rice, Thai kebabs and so on.

1, Thai fried rice noodles

Thai fried rice noodles is one of the most popular street snacks in Thailand and a classic Thai dish. Stir-fried with wide noodles, bean sprouts, peanuts, eggs, shrimps, green peppers, red peppers and seasonings. It tastes delicious and smells delicious.

2. Thai green curry

Thai green curry is a curry dish with green pepper, coconut milk, citronella and lime as the main raw materials. It has a strong coconut milk flavor and a slightly spicy taste, and it is very delicious with all kinds of vegetables and meat.

3. green papaya salad

Green papaya salad is a traditional food in northeast Thailand and a very popular appetizer. It is made of green papaya, tomato, pepper, peanut, fish sauce, coconut milk and other ingredients. It tastes hot and sour and appetizing.

4. Thai fried spring rolls

Thai fried spring rolls are a classic snack in Thailand and a very popular appetizer. It is made of shrimp, pork, bean sprouts, carrots and other ingredients, with crispy skin, delicious stuffing and very good taste.

5. Coconut rice

Coconut rice is a classic food in Thailand and a very popular staple food. It is made of glutinous rice, coconut milk, coconut meat, banana leaves and other ingredients. The taste is soft and waxy, and the smell is fragrant, which is very suitable for eating with various dishes.

6. Thai kebab

Thai kebab is a classic Thai food and a very popular snack. It is made of pork, chicken, beef and other meats and various spices by pickling and baking. Delicious and fragrant, it is very suitable to be enjoyed with beer or drinks.