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How to cook instant noodles is the best?
The first type: Korean instant noodles.
Recommended index: taste: spicy and delicious
Sauce: 1 tbsp Chili powder, 2 tbsp sugar, 1 tbsp soy sauce, 1 tbsp tomato sauce, 2 tbsp Korean hot sauce, 2 tbsp water.
Ingredients: instant noodles, rice cakes, spicy cabbage, fish cakes, cabbage, chopped green onion and spicy ramen.
manufacturing process
1: Put all the sauces into a bowl and mix well.
2: Heat the oil in the pot, saute the chopped green onion, then add the cabbage and stir-fry until soft.
3: Put the rice cake and fish cake into the pot, then add the sauce prepared in the first step and stir well.
4: Add a bowl of water, then add spicy cabbage and stew for 5 minutes.
5: Then add instant noodles and cook for 3 minutes.
The second kind: instant noodles with milk and cheese
Recommended index: Taste: rich in cheese and fragrance.
Ingredients: eggs, cheese slices 1, milk, seaweed, sesame, spicy ramen.
manufacturing process
1: Pour water and milk into a pot and boil.
2. Put the instant noodles in and cook 1 min.
3: Add cheese slices and an egg and cook for 3 minutes.
4: Sprinkle Shanghai moss and sesame seeds before cooking.
The third kind: Zhang Yunlei instant noodles.
Recommended index: taste: hot and sour
Ingredients: tomatoes, Laoganma, Master Kong braised beef noodles.
manufacturing process
1: Cut a tomato for later use.
2: Boil water in the pot, then add tomatoes and a spoonful of Laoganma.
3: Pour water into instant noodles and bread and cook for 5 minutes.
The fourth kind: Michelin luxury seafood instant noodles.
Recommended index: Taste: Full of umami flavor.
Ingredients: fresh shrimp, flower shells, eggs, delicious eggs, fresh shrimp, Master Kong fish noodles.
manufacturing process
1: Remove the shrimp line, then cut the back and remove the shrimp head for later use.
2: Heat the oil in the pot, add the shrimp head to fry the shrimp oil, and then take out the shrimp head.
3. Fry the shrimp body and flower shell in shrimp oil and take them out.
4: Add water to shrimp oil, add noodles and seasonings after the water boils, and cook for 3 minutes.
5: Put the shrimps, flower shells and boiled eggs prepared in advance into the bowl.
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