Traditional Culture Encyclopedia - Traditional virtues - What is the inner surface of the instant noodle bowl?
What is the inner surface of the instant noodle bowl?
China packaging company developed its own paper instant noodle bowl. Paper instant noodle bowl is made of 100% sugarcane pulp as raw material, and additives (commonly known as internal sizing) that meet food hygiene requirements are added to the pulp to solve the waterproof and oil-proof problems. It is made of pulp molding, vacuum adsorption molding and dry molding. The product has the characteristics of good overall structural strength, smooth inside and outside and printable appearance. This product will not pollute the environment during production and after use, and it is a typical environmental protection product. At present, this paper instant noodle bowl has various specifications such as 600m l, 650m l,11200m l,1200ml, etc. The minimum taper of the product can reach 65438 03 degrees, which has been selected by instant noodle manufacturers such as Master Kong, Huafeng and Nanjiecun. Some manufacturers from Japan and South Korea also came to negotiate orders. Authorities pointed out that with the strengthening of white pollution control in China and the decision of the State Economic and Trade Commission to eliminate disposable plastic tableware before the end of 2000, pulp molded products will make outstanding contributions to white pollution control and environmental protection!
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