What are the customs in Wuhan?

1, Tomb-Sweeping Day eats Sijimei baozi-Wuhan baozi was formed on the basis of the traditional practice of Soviet-style baozi. This soup dumpling has the characteristics of Wuhan flavor, thin skin, rich soup, tender stuffing and fresh taste.

2, New Year's Eve-men should fill the water tank on this day to ensure that there is water for three days. This is the so-called "long-flowing water, generations to come" (with running water, customs are abolished invisibly). Then clean up the house, change the Spring Festival couplets and put up the gate. At dusk, the sacrifice to the club began. During the Lunar New Year (the 24th day of the twelfth lunar month), please ask Kitchen God to "speak well from heaven". On New Year's Eve, Kitchen God has returned, and he is welcome to "make a fortune locally".

3. The third day of the third lunar month-Wuhan citizens go out for an outing, or climb mountains, or play in the water. Everyone collects rice and vegetables while playing, while enjoying the scenery of nature and exercising muscles. ?

Take the New Year's Eve as an example-you can't cook uncooked rice for the first three days. You want to eat leftovers from the New Year's Eve dinner, and I hope there are "leftovers". Later, it evolved into family cooking noodles, shredded beans and glutinous rice. Don't splash water, don't sweep the floor, lest it go away.

Mid-Autumn Festival in August 15-Wuhan people must spend a full moon night here, enjoying the moon and eating moon cakes. Among them, Wang Yuxia shortbread is soft, crisp, fragrant and sweet, which is the best snack for drinking and enjoying the moon.