How to cook authentic stewed beef for Muslims

Authentic Hui stewed beef is as follows:

Tools/raw materials

2 kg of beef, garlic 10 g, ginger 3 g, aniseed 1 g, and onion 5 g.

1, prepare auxiliary materials

2. Wash beef or blanch it in hot water.

3. After the pot is hot, add proper amount of peanut oil, add auxiliary materials and stir fry.

4. Fried beef and soy sauce

5. Stir fry for a while, then add salt and stir fry.

Step 6 add water

7. Put it in the bucket of the electric pressure cooker and press the button between the beef and mutton.

8, stew for a while after cooking, the meat is softer and rotten.

9. Finished beef stew map