What kind of food is included in the dessert?

Generally refers to the juice-based green bean, red bean congee, sweet potatoes, white fruit bamboo, eggs, lotus seeds, sesame paste, walnut paste, etc.; the desserts of the provincial people refers to the five fruits soup, eight treasures of rice, almond tea, pot cake, bean curd jelly and so on, the sweet soup of Teochew, refers to the onion beads lao taro soup, jin goua taro puree, glutinous rice congee, sweet sweet sweet potatoes, green beans, bean and rice Tsi Bao, Qing Xin Puan, cream roasted white fruits, red beans, mung beans, duck mother Eggs and so on. Guangfu people call it "sugar water"; provincial people collectively called it "dessert"; and Chaozhou is called "sweet soup".

One, Almond Tea (Almond Tea), initially from the court into the folk a special traditional tea. It uses refined almond powder as the main ingredient, with a dragon and phoenix copper kettle boiling water, with almonds, peanuts, sesame seeds, roses, osmanthus, raisins, goji berries, cherries, sugar and so on more than ten kinds of condiments. The color is gorgeous and the aroma is pure.

Two, five fruit soup (sweet soup) is one of the traditional snacks in Guangdong Province, Hailufeng area. Chao custom to cinnamon, white fruit, lotus seeds, Job's tear grains, lily, green beans, silver fungus, etc. for the spleen food, cooked together as a sweet soup, eaten after the fall, known as the five fruit soup.

Three, mung bean soup is a soup made of mung beans and water as the main ingredients. Mung bean soup is a traditional Chinese folk delicacy to relieve summer heat. Mung bean soup has a variety of cooking methods, a wide range of flavors, the most important are barley mung bean soup, lily mung bean soup, pumpkin mung bean soup and kelp mung bean soup and so on.

Five, walnut paste main raw material walnut kernels, seasoning for sugar, production method for walnut kernels soaked in hot water, remove the inner skin and pounded mud, take out the pot, the pot with sugar, the right amount of warm water, put on the fire to boil into. Sweet taste.

Baidu Encyclopedia - Sweets

Baidu Encyclopedia - Almond Tea

Baidu Encyclopedia - Five Fruit Soup

Baidu Encyclopedia - Mung Bean Soup

Baidu Encyclopedia - Taro Paste

Baidu Encyclopedia - Walnut Paste