What are the characteristics of oolong tea?

Oolong tea is a kind of tea between green tea and black tea, which has the following characteristics:

1. Moderate degree of fermentation: the degree of fermentation of oolong tea is between that of green tea and black tea. The inside of tea is oxidized, but it is not completely fermented, so it presents the dual characteristics of green tea and black tea.

2. Strong aroma: During the fermentation process of oolong tea, a large number of aroma components will be released, which will make the tea taste strong and the aroma lasting.

3. mellow taste: the tea soup of oolong tea is yellow-green, transparent, refreshing and mellow, and the tea tastes moist.

4. Mild tea: Oolong tea is mild, not as exciting as black tea and not as cool as green tea.

5. Variety: There are many varieties of oolong tea, such as Tieguanyin, Dahongpao and Fenghuang Dan Cong, each of which has a unique taste and aroma.

6. Suitable for a variety of brewing methods: Oolong tea is suitable for a variety of brewing methods, such as making tea, covering a bowl of tea, and kungfu tea. And you can choose the right brewing method according to your personal taste and occasion.