Chaozhou kungfu tea 450-word composition

Tasting kungfu tea is one of the famous customs in Chaoshan area. In Chaoshan area, every household has a Kung Fu tea set and drinks several rounds every day. Even Chaoshan people who live abroad or emigrate overseas still retain the custom of tasting Kung Fu tea. It can be said that where there are Chaoshan people, there is the shadow of Kung Fu tea.

The so-called kungfu tea is not a kind of tea, nor is it the name of tea. It's a tea-making technique. It is called kungfu tea because this way of making tea is very particular. It takes a certain amount of effort to operate, which can be summarized in 20 words: Oolong enters the palace, spray the cover and scrape the foam, high and low, Guan Gong patrols the city, and Han Xin points troops. Also pay attention to the etiquette of drinking tea. Generally, three cups are put together, indicating tea tasting. Tea sifters usually wait until others finish drinking, which is a respect for guests, and when drinking tea, they must take the cup closest to them.