Xi'an Hui Min Street Snack Tips 2018 What's good to eat on Xi'an Hui Min Street

When it comes to food in Xi'an, what is the first thing that comes to mind? The first thing that comes to mind is Hui Min Street, but many people say that Hui Min Street is actually not so much delicious, it is all for tourists to eat, and now I'm going to talk to you about what you should eat on Hui Min Street in Xi'an.

First of all, the first point, a lot of tips are said to Hui Min Street are tourists gathering place, the locals simply do not go, the locals go next to the street (DapiYuan) balabala. At first glance quite right ah, after all, this reputation outside the net red snack street, is not to cheat foreign tourists well. I'm not going to go.

In fact, this is really a misunderstanding. We locals, really go. Only sometimes really think too many people are too lazy to queue up, go to the DapiYuan eat, now well, since this "local people do not go back to the street to go to the DapiYuan" said out, our local people really black question mark face

First draw a focus:

Huimin Street is not a street, but a region.

The Hui Min Street that tourists go to, and the Hui Min Street that locals go to, should have a high probability of not being a place (really not

Eat bologna sandwich don't go to Hui Min Street, you will be beaten to death (no kidding

Previously, a friend told me that Xi'an is a very interesting city, and it's rare to see a city that will put Hui Min Street in the center of town, and also turned into a city image. In fact, Hui Min Street is not just a street, but a collective name for a number of streets in the Hui Min neighborhood, which consists of several streets such as Beiyuanmen, Beiguangji Street, Xiyangshi and Dapiyuan.

"Hui Min Street" is actually a common name, but this is not accurate, we are more accustomed to calling this place Hui Fang. Because the catering here are operated by the Hui people, halal characteristics are very strong, so can not just tourists to oh. But the main street is really a lot of tourists, the main street is about four hundred meters, it is completely a paradise for foodies.

Originally, foreign envoys and merchants who came to Chang'an to do business gathered here and continued to flourish, and most of the people on the street are descendants of these ancient immigrants. There is also a mosque on the street, and in the afternoon you can often see the believers of the Hui Fang go to worship.

Anyone who says for sure that "Hui Min Street is not worth going to" must not have gotten the essence of Hui Min Street! As for authentic Shaanxi bologna, we recommend Zhang Ji on Cui Hua Road, so don't ask for bologna on Hui Min Street.

Simply and roughly said two tour lines:

Line A --- a bite of the signature food (preferred by tourists)

From the Drum Tower into the Beiyuanmen Street, and then walk to the West Sheep Market, from the West Sheep Market to the North Guangji Street, turn right, along the North Guangji Street, to the Dapiyuan.

Suitable for: the first time to Xi'an friends, this line is a lot of tourists, and is the main street, you can feel the atmosphere of Hui Min Street, from the tourists slowly stroll to the local diners love to go to the DapiYuan, the experience of a hundred points.

Route B--- A must for foodies

Entering from Beiguangji Street on Xidajie, the entrance to Beiguangji Street and Xiyangshi is also a place with a high concentration of food, walk along Beiguangji Street and turn right to enter DapiYuan.

Suitable for: those who are familiar with Huimin Street, those who want to go straight to the theme of eating and eating, and those who want to avoid the tourists and go straight to the center

It is precisely because the history of this street is old enough that there are especially many old shops. Each one says it's authentic, so which one to eat?

Huimin Street must eat list

Huimin Street must eat list of small crispy meat:

Dingjia small crispy meat

Address: DapiYuan West Exit No. 223

This is supposed to be wherever you see the recommendation of the Huimin Street, must be in the list of a store, netizens recommended, must not miss a store. First fried and then steamed small crispy meat melt in the mouth, look at the oil is actually not at all oil. The meat is also an authentic Northwest feature

Mafeng small fried

Address: 254 North Guangji Street (near the Dapiyuan Guangji Street)

Highly recommended, Xi'an's best fried none of the raw meat fried directly very tasty. When you come to DapiYuan, of course, you have to eat steamed buns, but don't always eat traditional steamed buns, order a small fried try, sour and spicy, fresh and fragrant, with the general steamed buns can be a little different.

Huimin Street must eat list of sour plum soup:

Flower Grandma sour plum soup

Address: DapiYuan in the middle section of the old Tong Shengsheng opposite (near the Tong Shengsheng)

Though it is a mobile stall, but still can not stop the people come to look for delicious people, sour plum soup and mash is very good, purely handmade simmering, and there is no other store oh, the other way round. The first thing you'll see is a grandma pushing a wheelbarrow and selling it.

Huimin Street must-eat list of ice cheese:

Shaanxi pick up three

Address: Beiyuanmen 270 (Xihua Gate near Beiyuanmen intersection on the west side of the corner)

Shaanxi pick up three has Xi'an's local version of the H?agen-Dazs reputation, Shaanxi was the capital of the thirteen dynasties and named, Shaanxi agricultural products for their own products, organic red wine from Jiaxian County. It uses agricultural products from all over Shaanxi as raw materials for its products, such as organic red dates from Jiaxian County, sweet cherries from the White Deer Plain and kiwis from Zhouzhi.

Ice cream is called ice cream here, which originated in the Tang and Song dynasties, and is modeled after the round ball shape of Haagen-Dazs. There are always flavors of local Xi'an fruits in season, such as Tutai Bao's grape and Bailuyuan's cherry, which has crushed flesh and is made from the real thing. More exotic flavors include oil splash hot pepper flavor and sugar garlic flavor. Classic well-received flavors are mash flavor, tomato flavor, matcha flavor, and tofu flavor.

Huimin Street must-eat list of preserved beef:

Liu Jixiao preserved beef

Address: No. 187, North Guangji Street (opposite the Southeast Asian Zhencai King)

Famous store, the queue from the morning to the evening, like you can buy a little to take with you, the beef is very tasty and very through the rotten, elderly people can eat ~

This is a good place to eat. p>

Huimin Street must eat the list of big dish chicken:

Lily big dish chicken

Address: 219 North Guangji Street (near DapiYuan)

Xi'an can eat the best big dish chicken, flavor is very good, spicy flavor is very full, limited supply, after the meal time can be gone.

Huimin Street must eat list of the marinade cold noodles:

Hongshun detailed marinade cold noodles

Address: Dapiyuan Dingji intersection (Dingjia small crispy meat Shengjia stuffed skin diagonally across)

Talking about marinade cold noodles, it is the Xi'an characteristics of the cuisine, a single Huimin Street, there are no less than 30 marinade cold noodles shop, the most famous is the DapiYan small crispy meat Shengjia stuffed skin diagonal opposite)

What is the marinade cold noodles, Xi'an characteristics of the cuisine, alone a Huimin Street, no less than thirty small and big The most famous one is the Hongshunxiang family in Dapiyuan.

The ingredients look simple, salt, garlic sauce, mustard juice, sesame sauce, oil splash hot pepper, vinegar, sesame oil. Each ingredient is infused in the marinade, red and bright, as if it were a work of art, and just the way it looks, it's appetizing.

We said earlier that locals are too lazy to line up, but sometimes they have to. Why? It's because there's no place like this after this village.

Eat wherever you like

The following food is really too many are selling, the taste is actually similar, we will, as fate would have it, encountered which eat which it ~

Eat wherever you like of the fried cold noodles

This snack used to be the New Year's Eve only have, in order to eat this delicious mouth had to go to the market, and then found that DapiYuan actually all-day supply also do not queue hahahaha can not help but eat to support. Usually is a cold adjustment of the cold noodles stir-fried after some flavor Oh.

Eat wherever you want of beef pastry

Full and solid beef filling wrapped tightly in layers of pastry, fried outside crispy tender, how to say, carbon water can not be delicious

Eat wherever you want of the eight treasures of the rice

Lotus seeds, lilies, dates and rice boiling, finally add starch to start bright The raw materials are very simple, only red dates and rice, a steam into the mud of red dates mixed with pieces of jujube skin and jujube kernel, eat when spitting the kernel is a bit of a problem, but the taste is very positive, that is the taste of childhood eaten, there is no greasy sweetness, only sweet jujube sweetness.

Eat wherever you want of the meatball paste spicy soup: this is probably the most delicious thing I can't put down. The vegetables are plentiful, the cooking is spot on, the meatballs are sinewy, and the meat is full of flavor. It's a great breakfast option.

Eat wherever you like Huang Gui persimmon cake: sweet persimmons directly into the flour, without adding a drop of water, low-temperature slow frying. The flavor of persimmons is in every mouth.

Shabu-shabu tripe: In Xi'an, shabu-shabu tripe is a must-eat, boiled in water and topped with a spoonful of sesame sauce and a spoonful of chili oil, kua on the garlic puree, it's not a bad idea.

The oil tea twist, eaten takeaway can be, there are many flavors to choose from, oil tea, also known as fried noodles, very laborers face wisdom of the food.

Eat wherever you want of Southeast Asia mirror cake, small bowl of steamed rice, wrapped in nuts after the pot, dipped in colorful jam, hey, Hui Min Street a great

Eat:

Buddhist food, have a stomach on the eat

Kraft candy, every time you shop can See many homes to make sugar, bought a few times, also quite delicious, buy when you can also see the process of making sugar by the way.

Pomegranate juice, pomegranate is a specialty of Shaanxi, freshly squeezed pomegranate juice is also very suitable for eating while shopping.

There are also some snacks, feel free to pick them up

Last question:

Don't want to be crammed with tourists in Hui Min Street, where else is good to eat?

Mule City Japanese food street

Many years ago when East Street was still the center of the shopping district, Mule City was very hot, and then with the gradual demolition of East Street, depressed for a while, the past two years rely on the net red Japanese food street and then re-activated.

The food is very much, although it is not what the top of the pavilion, but quite is the current dish hall should have the appearance of a relaxed and pleasant dining environment, eat comfortably at the same time there is a little bit of stunning as well as a very reasonable price.

No pressure and no fuss about table manners, it's a simple, wonderful restaurant. Unlike the coziness of home cooking or the cheap convenience of take-out food, it's somewhere in between, the middle of the road and the hardest of the hard.

Because it adds a little bit of care, and it's precisely that little bit of care that's the hardest.

What to eat

A, Hui Min Street Hui Min Street is divided into the main street attached to the street to eat in the attached street, authentic Shaanxi people will not eat in the main street

1, mutton steamed buns: the old Mijia, a real building (DapiYuan), the old Liu's family steamed buns

2, small fried steamed buns: the letter of lamb steamed buns small fry, Ma Feng fried beef and mutton steamed buns, the old Wu Jia! Characteristic small fried steamed buns

3. Meat buns: Ziwu Road Zhangji meat buns, Qin Yu meat buns, old Tongguan meat buns, Fanji preserved meat

4. Cold skin: Sheng Zhiwang sesame sauce cold skin, Qinzhen cold skin, Wei family cold skin

5. Paste and spicy soup: Liu Tiger paste and spicy soup, the old Lee's meatballs in paste and spicy soup, the old Liu's family Yimixiang

6. Shame noodles: Luojia noodles

7. Cold noodles in marinade: Hongshunxiang

8. Barbecue: Gaojia barbecue, Loulan Guli (Zhonglou landscape store), Yang Sister barbecue

Other Jiasan dunked dumplings, flower grandmother sour plum soup, Shijia baozi, old Li family mixed liver

Two, north of the Guangji Street

1 Old Liu family steamed buns

2 Ma Feng small fried beef and mutton steamed buns

3 Zhu Xiuying bang bang meat gourd head Liuli Street No. 2

three, Xiaodongmen Yongxingfang:

North Shaanxi District: Zichang pancakes, Zizhou fruit stuffing, Ankang Steamed Noodles, spicy pork liver bowl, mung bean cold noodles

South Shaanxi District: Ningqiang dry hammer pastry, Zhenba kang yam, Hanyin kang kang buns, and so on.

Guanzhong District: Sanyuan lasagna, Chengcheng mutton foam, Qishan rolled noodles, Qishan big knife noodles, Xi'an powder soup mutton,

Four, chicken Shiqian

1 Yu Ji Dongguan three freshly boiled steamed steamed buns restaurant chicken Shiqian

2 old Lee's steamed pork, beef and mutton steamed steamed steamed buns chicken Shiqian Road South

3 Wang Kuai Meat Buns Changle Square Middle

5, Provincial Museum, near the Big Wild Goose Pagoda

1, Ziwu Road, Zhangji Meat Buns

2, biangbiang noodles, Luojiamian noodles

3, Weijia Liangpi

4, biangbiang noodles: the world's best noodle

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