Traditional Culture Encyclopedia - Traditional virtues - The practice of blood sausage is commonplace.
The practice of blood sausage is commonplace.
Ingredients: 400g of blood sausage.
Accessories: appropriate amount of minced ginger and garlic, a little soy sauce, a little pepper and a little coriander.
1, fresh blood sausage.
Step 2 slice.
3, ginger and garlic.
4, soy sauce, pepper.
5. Pour the sauce into the blood sausage.
6. Steam the blood sausage for 5 minutes and sprinkle with a little coriander.
- Related articles
- Ancient essays on morality
- Which wms warehouse management system is better for traditional industries?
- Is laser scar removal effective?
- The origin of gongs and drums
- A funny novel full of sexual scenes.
- How to make egg cake?
- How to create an exquisite UI interface (1): typesetting articles.
- Niu Dou Hu's Legend
- Concept and Theory of Ancient Architectural Space (Άς)
- Why is there no well-preserved armor in China with a long history of armor development?