Methods of folk indigenous music making How do people make music?

1. Wash glutinous rice and soak it in cold water for several hours.

2. Put the clean cloth on the steamer and steam the rice directly on the cloth.

3, because the rice has been soaked up, there is no need to add water to the rice basin like steamed rice.

4. Put the steamed rice in a clean basin. When the temperature drops to 30-40 degrees, mix in the medicinal liquor and gently press down the rice with a spoon.

5. Dig a hole in the middle, and then sprinkle some cool white on the rice.

6, cover, put it at more than 20 degrees, and it will taste in about 30 hours.