Simple classification of Fuling mustard tuber culture

1, source culture: Fuling mustard tuber has a long history, which can be traced back to the Qing Dynasty and has a profound local cultural heritage. The source culture of Fuling mustard tuber includes traditional cooking skills, historical allusions and related legends.

2. Edible culture: Fuling mustard tuber is not only a special snack in Sichuan, but also won the love of consumers all over the country and even the world because of its sour and sweet taste and endless aftertaste. It is widely used on the dining table, such as enriching hot pot, stir-fry, stir-fry and cold salad.