What do you eat on what festival?

Regarding the question of "what to eat on what festivals", according to the traditional culture and customs of China, different festivals will have specific food combinations. The following are some common festivals and related foods:

1. Spring Festival: Spring Festival is the most important traditional festival in China. It usually eats jiaozi, rice cakes, glutinous rice balls and other foods, which symbolizes the meaning of reunion and beauty.

2. Tomb-Sweeping Day: Tomb-Sweeping Day is a day to worship ancestors and sweep graves. People will eat green balls, transparent fruits and other foods to express their thoughts on their deceased relatives.

3. Dragon Boat Festival: Dragon Boat Festival is a festival to commemorate Qu Yuan. People will eat zongzi, wormwood and so on. Zongzi is the most representative food of this festival.

4. Mid-Autumn Festival: Mid-Autumn Festival is a festival to enjoy the moon and get together. People will eat moon cakes, grapefruit and other foods. Moon cakes are the traditional cakes of this festival, with rich and varied inlays.

5. Double Ninth Festival: Double Ninth Festival is a festival to pray for longevity. People will taste chrysanthemum wine, cakes and other foods and climb mountains to enjoy chrysanthemums. Chrysanthemum is the symbol of this festival.

These are just some examples. In fact, every region and family may have different eating habits. Food in different festivals represents different meanings and blessings, and these customs are a valuable part of China culture.