How to make homemade no-oven cupcakes that are delicious and easy to prepare

Main Ingredients

Eggs

4

Flour

Measurement

Yogurt

1 cup

Supplementary Ingredients

Sugar

Measurement

Salt

Measurement

Raisin

Measurement

Dried dates

Measurement

Steps

1. Sift in the flour and mix up and down until no flour particles

5. Add the egg white to the egg yolk and mix well

6. Put it in the microwave oven and ding for two minutes.

7. Because the microwave container is not big enough. So the rest I put into the rice cooker to do it again, with a steam, and then add a dish on top to put the green beans and water and sugar, and then you can make green bean cake