Traditional Culture Encyclopedia - Traditional virtues - How to make the stuffed buns delicious?
How to make the stuffed buns delicious?
condiments
350 grams of corn
90 grams of water
50g flour
condiments
dried yeast
1/2 spoons
berry sugar
1 spoon
sodium bicarbonate
1/4 tablespoons
Practice of steaming yellow corn steamed bread
1.
Ingredients: topaz 350g, flour 50g, water 90g, dry yeast 1 2 teaspoon, baking soda14 teaspoon, fine sugar1teaspoon.
2.
Pour the corn kernels into a cooking machine and add water to make a fine paste. Pour into a large bowl and add the flour.
3.
Stir well. Add dry yeast, baking soda and fine sugar respectively, stir evenly, seal the plastic wrap and ferment for about 1 hour.
4.
When the batter swells, take 50 grams and put it on the cut corn husk, and put it in the steamer. Put it in a boiling steamer, steam it on high fire for about 15 minutes, then take it out of the pot and cool it slightly.
Cooking tips
1, the finer the corn kernels, the better the taste;
2, the size of the bun can be adjusted according to your own preferences;
3. The steaming time increases or decreases with the size of steamed bread. The bigger the steamed buns, the longer the steaming time.
- Related articles
- Project Manager Assistant Job Responsibilities
- Who can give some debate materials about "it is easy to know yourself, but it is difficult to know yourself"?
- When is Luoyang Peony Fair? 20 10.
- Compared with the traditional hook, the disc hook
- I want to learn to carve wood carvings by hand. I don't know. Will there be development prospects and entrepreneurship in the future?
- Chasing the top center, 35 + 23 tough Howard will return to the Lakers?
- What are the main types of e-books provided by Xinhua Bookstore in September?
- Is TCM training a vocational training?
- What exactly is the seniority relationship between Sun Yue and Guo Degang in De Yun She?
- Hearthstone Legend 2 1.6 Card Group Strength Ranking List