Traditional Culture Encyclopedia - Traditional virtues - What are the best places to eat in Hangzhou?

What are the best places to eat in Hangzhou?

Question 1: Does anyone know where there are good places to eat in Hangzhou? The area around Hefang Street in Wushan Square is thriving with snacks and is relatively cheap. It is worth recommending that there is a century-old store on Hefang Street: Sheep Soup Hall (also known as Xiluyuan), lamb shumai and large pieces of soup is very famous, and want to eat authentic Hangzhou dishes and want to affordable, if you eat on Hefang Street, "Wang Runxing", Qianlong fish head and Longjing shrimp is very good!

Eat snacks are very famous and the north of the city Zhoushan East Road: due to the school gathered here, snacks are very cheap, but also very tasty Oh

More affordable and famous restaurant: Grandma's house, is a chain of operations, many places in the city.

Eat local specialties recommended for the west of the city's pulse boat Northeast flavor store, grilled lamb chops, really great. There are also like the new White Deer restaurant, banana leaf Bean West Lake Spring are good, is slightly more expensive.

Question 2: What are the best places to eat and play in Hangzhou? Famous attractions are as follows:

First, the ancient towns and monuments attractions

West Lake, Leifeng Pagoda, Longmen Ancient Town, the Qian Wang Mausoleum, Lingyin Temple, Yue Wang Temple, Forest of Steles, Stone Great Wall, the Mausoleum of the King of Wuyue, the Sixth Harmonious Pagoda, the ruins of Lin'an City.

Second, the mountain canyon attractions

Zhejiang West Grand Canyon, Tianmu Mountain, Daming Mountain, Qiandao Lake, Qingshan Lake, Stork Mountain, Feilai Peak, West Trail Mountain, Baiyunyuan, Linglong Mountain

Third, leisure and entertainment attractions

Hangzhou Paradise, Songcheng, Shuangxi Bamboo Rafting, Xi Xi Xi Wetland Park, Lingqi Scenic View, Qinghefang, Wulin Plaza, Hupunquan, Baocheng Temple

Question 3: Hangzhou snacks where to go Hangzhou snacks, when the inevitable have to go to [Zhiwei Guan] hello! The variety is complete, and the price is not expensive! The downside is that there are a lot of people, a good place is of course full of people, hehehe!

In addition, Wushan Square, Qinghefang snack street is also very good! Walking, watching and eating at the same time, very cozy!

Hangzhou snacks

1, green onion wrapped juniper

This is a story that Hangzhou people know, the flour made into a human shape fried to golden brown, is the doughnut. Doughnuts sandwiched in the spring roll skin flattened, squirting and fragrant, but now see less and less.

2, oil Dong'er

flour wrapped in shredded radish, usually drink fried stinky tofu sold together.

3, wonton cage

Needless to say, Xinfeng snacks every day so many people know its flavor.

4, Wushan shortening cake

Wushan Plaza has a sale.

5, West Lake Lotus Root Powder

There are bags and instant, when I was a child to see my mother boiled, sprinkled with cinnamon sugar, it is simply excellent, girls can also come to lose weight.

6, cat ears

When I was a child, I really thought that cat ears can be used to eat, and then I know that the flour is pinched into the appearance of cat ears. The cat's ear is a very positive thing.

7, piece of Sichuan

pickles + asparagus + sliced meat, boiled out of the noodles and fresh and smooth, Hangzhou characteristics, no other place. Ajuan Noodle Shop's Katakawa is very tasty (in Wenyi Road, near KFC, every day business is good burst).

8, the old duck pot

Nationally known Zhang Shengji old duck pot

9, happy double

Zhiwei Guan in the sale, so far do not know what flavor.

10, Ding Sheng cake

Legend has it that an old lady made it for Yue Fei to eat before they left for war. Put the fine yarn in the glutinous rice flour steamed in a bamboo tube for 3 minutes, to take the meaning of victory. There is an old lady in Hefang Street who first started to make this, and it has been shown on TV several times, and now there are more stores that make this, but it's still the best one.

Question 4: What are the specialties that can't be missed in Hangzhou? I've just been to Hangzhou, it's been raining thunderstorms, very cool and comfortable.

Grandma's house food is really awesome, delicious, and the price is very economic, the environment is also good, usually have to queue, queuing place has tea, cookies, candy supply. Recommended tea chicken, crispy skin and tender meat; iron plate razor clam ridge, incense, super tasty, and each razor clam shells are put in two razor clam meat, as long as more than ten dollars. West Lake Vinegar Fish Well, the name of the "West Lake" tasted, in fact, the flavor is the general sweet and sour fish pull, fish can be selected, the better is his family's perch is very fresh, so it is recommended that you can eat other practices of the perch, good. Fish soup it, not used to eating, sour, fishy 。。。。 Grandma's house has several, I went to is in the seek is the road, inside the AD building.

Flower Harbor Guanyu entrance to the knowledge of the view, go in and will ask if you want to order or eat snacks, because the price of food is small expensive, fewer people are suitable for snacks. Snacks are very delicate, like durian pastry, crispy and not greasy. I also ate crab roe soup dumplings, the flavor is also good.

Question 5: What's good to eat in Hangzhou? Go to Hefang Street Binjiang's garbage street are very good.

1. Hangzhou specialty restaurants recommended

1) Zhiwei Guan

Chinese old. Traditional snacks, famous snacks compete, dumping countless Chinese and foreign diners. "Fresh Meat Xiao Long, Cat's Ears, Glutinous Rice and Vegetable Roasted Goose, Happy Double, etc. have always been popular and have been awarded "Provincial High Quality Product" and "National Golden Tripod Award" for many times, "Chinese Famous Snacks" and many other awards, but also east to Fusang, exported to Japan. Zhiwei Guan is based on the traditional dishes of Hangzhou, and boldly introduces the essence of various places. Under the management of the famous chef, each of the eight cuisines ***, famous dishes come out one after another, such as "silver snow fish in chicken sauce", "duck with dried vegetables", "Wulin Boiled Duck", "Shredded Fish with Crab Roe", "Double Meeting of Dragon and Phoenix", "Spicy Lamb Shank", "Olive Fish with Crab Roe", "Seafood Cup" and other exquisite dishes.

2) Louwailou

Hangzhou Louwailou, which is famous for its "delicious food and beautiful scenery **** meal", is located at the beautiful Xizi Lake, at the foot of the Lonely Mountain.

The restaurants in the building are elegantly decorated, with a beautiful environment and complete facilities. Dishes not only focus on color, aroma, taste, shape, quality, and pay attention to a variety of varieties, in addition to the West Lake vinegar fish, Longjing shrimp, called the children's chicken, the Song sister-in-law fish soup, Dongpo stewed meat and other traditional dishes, there are a large number of flavorful specialties. West Lake Vinegar Fish where the beauty of the only Hangzhou building outside the building "West Lake Vinegar Fish where the beauty of the only Hangzhou building outside the building." Hangzhou people have a custom, where there are guests, must go to the building outside the building to taste the flavor of Hangzhou cuisine. Foreign tourists play West Lake, not on the floor outside the building, it seems that there is no real appreciation of Hangzhou's delicious food.

3) Kuiyuan Hall

Kuiyuan Hall is located in Hangzhou Jiefang Road, Zhongshan Road, the northwest corner of the intersection. Above the staircase of the main door is a plaque written by Mr. Cheng Shifa, a famous calligrapher and painter, saying "King of Noodles in Jiangnan", which fully demonstrates the one hundred and forty-two years of profound cultural heritage of the long-established Kui-Yuan-Kan. For more than a hundred years, the Ning-style noodles of Kui-Yuan-Kuan have been famous in all directions, and diners from all walks of life have come to the restaurant. In recent decades, it has received many famous people from all walks of life, such as Cai Tingkai, Chiang Chingguo, Li Jishen, Chen Shutong, Mei Lanfang, Zhu Kezhen, Gai Jiatian, Zhou Xuan, ***, Jin Yong, etc., which has made Kui-Yuan Hall even more famous.

In the sixty years after the liberation, Kui-yuan Hall has made efforts to maintain and carry forward the traditional operating characteristics, and has improved its skills and business. "Shrimp eel noodles", "Piece of Sichuan noodles", "red oil eight treasures noodles", "sea four treasures noodles", "Jin Yu Mantang Noodle" has become "Chinese famous snacks". In recent years, it has created new varieties such as "Vegetarian juice cold noodles", "Kuiyuanzi row noodles", "red oil double mushroom noodles" and so on, which are very popular among customers.

4) Grandma's house

Grandma's house is located in 6-1 Macheng Road (opposite the Provincial Higher People's Court). The optimal representative of civilian consumption. Go to Grandma's house to eat is certainly to book a place, and do not have to worry about not enough to eat, just bold point. In this era of soaring prices, for ordinary people, cost-effective is the king. That's why Grandma's has opened countless chain stores in the city, and every one of them is full. First-class home-style Hangzhou dishes, second-rate dining environment, third-rate price.

2. West Lake Scenic Area Dining Recommendations

1) Hugging Green Hall: the house is a famous historical building, leaning against the mountain facing the lake, the decoration is very moody, of course, the price is not expensive. Recommended wine anchovies, top quality Huadiao wine, with special wine anchovies steamed together, the oil seeped into the fish, moist and delicious.

2) Qinghefang: there is no shortage of old Hangzhou food on the street, Wang Runxing Restaurant, Goat Soup Restaurant, Taiji Road Teahouse are good choices.

3)Gao Yin Lane Food Street: a famous food street, a street full of restaurants, good Shaoxin, Zhiqi Guan, Bite Not Shengjian, Tianxinglou ...... has everything from popular desserts to authentic Hangzhou dishes.

4) Flower City Lotus Root Xiangju: north of Leifeng Pagoda, south of the Temple of Mercy, by the mountains, beautiful scenery, first-class environment, the main Hangzhou Gangtai dishes, and wild series of aquatic products.

5) Wufeng Cao Tang: the scenery by the bridge is very good, the farm food is doing very well. Signature dishes of cattle gas shocking, stinky tofu is very tender, Gui Yu pot is also very distinctive, is not low price. The store business is quite good, not booking if you go late there is no seat.

6) Hidden House: Hong Kong-style private dining, located in a two-story independent house next to the West Lake, the environment is very quiet. Recommended specialty beef, signature tofu, pigeon, and seafood stone pot rice.

3. Hangzhou famous dishes recommended

Longjing Shrimp

"Longjing Shrimp" selection of live river shrimp, with the Qingming Festival before and after the Longjing new tea cooking, shrimp meat white, tender, tea green, fragrant, elegant color, taste unique, is a Hangzhou ...... >>

Question 6: What is good to eat in Hangzhou fun place Hefang Street Yangchun noodles are good

Question 7: What is good to eat in Hangzhou! Hangzhou traditional dishes:

First of all, "West Lake Vinegar Fish" is Hangzhou's famous dishes in the watchword. Now cooking West Lake vinegar fish is the most famous of the century-old store at the foot of the south of the Lone Mountain "building outside the building". The West Lake Vinegar Fish, also known as "Sister and Sister-in-law Chuanzhen", is said to have come from a bowl of fish with sugar and vinegar cooked by a sister-in-law for her brother-in-law in ancient times. Selection of medium-sized grass carp, preferably first blanch in water, to master the fire. Plated and drizzled with sweet and sour gravy. The dish is bright red color, tender meat, sweet and sour, slightly crab flavor.

Secondly, "Hangzhou duck sauce" selection of the year of rearing mature fat duck, marinated after the sauce carefully crafted, its meat color jujube red, fragrant and oily, full of aftertaste, is a good dish with wine. Duck marinated first and then soy sauce, meat color jujube red, fragrant and oily, salty with fresh, full of back taste, is the traditional flavor of Hangzhou dishes.

And then there is "dry fried ringing bells" which is wrapped in high-quality tofu skin into the tenderloin, cut into inch segments, deep-fried and become. If wrapped in minced bamboo shoots, minced mushrooms and mashed potatoes, it becomes a favorite of vegetarians.

"Dongpo meat" to thin skinned tender meat stewed in the famous wine this dish, red color, taste mellow juice, crispy but not broken, glutinous but not greasy mouth, is a traditional Hangzhou dishes.

The following are Hangzhou specialty snacks:

? Chicken Crisp ? Durian pastry

? Nest bird's nest ? The king of hemp ball

? Bamboo Shoots and Shrimp Dumplings

? Southern Song Ding Sheng Cake

? Bean Paste Bun The best bun in the world

? Papaya Crispy Dumplings

? Deep Fried Snow Pear Szechuan noodles

? Taro paste cup with crispy skin

Fried Rice Cake with Garlic

? Chen Sheng Ji's Rice Noodle in Bridge Style

? Rainbow Crystal Balls

? West Lake Honey King Colorful Flowers

? Creamy Snow Pear Fruit ? Golden Carrots

? Crab Roe Soup Buns

? Scallion buns with hinoki (Chinese juniper) Buns with a little bit of freshness and a lot of flavor. Three Shredded Noodle Puffs

? Crystal Jade Dumpling

? Hangzhou style durian pastry ? Crispy horseshoe cake

? Dumplings and Dumplings with Pancakes

? Pumpkin Cake

? Liu Family Corn Tea

? Nine family reunion

? Thin almond crisps

? Spinach and Blood Sticky Rice

? Mingliang's Pancake Buns

? Dahua Crispy Cake

? Prince's Wheat Banana Pineapple Cake

? Xinfeng Snacks Braised Beef Noodles

Question 8: What are the best places to eat in Hangzhou Snacks, Hefang Street, South Song Royal Street, Xinyifang Food Street

Question 9: Where are the best places to eat in Hangzhou? There are a lot of Oh, to say that Hangzhou's local restaurants, building outside the building, know the flavor of the view are Hangzhou characteristics, if the snacks, Xinfeng snacks at a low price, inside the shrimp wontons, shrimp XiaoLong, there are doughnuts, breakfast with soybean milk doughnuts and so on, or more affordable, eat noodles, go to Kuiyuan Hall, the other one, you can go to the subway station Longxiangqiao side of the look for the Hubin Yintai underground floor there is also a lot of food, sweets, restaurants, and next door to the Federation of Trade Unions! The first floor of Hubin Yintai also has a lot of food, desserts, restaurants, and next door to the Federation of Trade Unions has a food court.

Question 10: What is good in Hangzhou Hangzhou snacks

1, green onion wrapped juniper children

This is a story that Hangzhou people know, the flour made into a human shape fried golden brown, is the doughnut. Doughnuts sandwiched in the spring roll skin flattened, squirting and fragrant, but now see less and less.

2, oil winter child

flour wrapped in shredded radish, usually drink fried stinky tofu sold together said.

3, wonton cage

Needless to say, Xinfeng snacks every day so many people know its flavor.

4, Wushan shortening cake

Wushan Plaza has a sale.

5, West Lake Lotus Root Powder

There are bags and instant, when I was a child to see my mother boiled, sprinkled with cinnamon sugar, it is simply excellent, girls can also come to lose weight.

6, cat ears

When I was a child, I really thought that cat ears can be used to eat, and then I know that the flour is pinched into the appearance of cat ears. The cat's ear is a very positive thing.

7, piece of

pickled vegetables + asparagus + meat, cooked out of the noodles and fresh and smooth, Hangzhou specialties, other places do not have. A Juan noodle shop Katsuer Chuan is very delicious (in Wenyi Road near KFC, every day business is good burst).

8, the old duck pot

Nationally known Zhang Shengji old duck pot

9, happy double

Zhiwei Guan in the sale, so far do not know what flavor.

10, Ding Sheng cake

Legend has it that an old lady made it for Yue Fei to eat before they left for war. Put the fine yarn in the glutinous rice flour steamed in a bamboo tube for 3 minutes, to take the meaning of victory. There is an old lady in Hefang Street who first started to do this, and it has been shown on TV several times, and now there are more stores doing this, but it is still the best.