Traditional Culture Encyclopedia - Traditional virtues - What is a layer of transparent tissue wrapped in toffee? Can I eat? Will it have any effect on the body?
What is a layer of transparent tissue wrapped in toffee? Can I eat? Will it have any effect on the body?
It is made by mixing starch, gelatin and a small amount of lecithin, casting into a film and drying. It is mainly used for the inner packaging of candy, pastry or medicine, to prevent it from sticking to the outer packaging paper, and also to prevent moisture.
Extended data:
Edible method
Ordinary sticky rice paper, usage: directly wrapped in candy, cake or medicine, can be eaten directly.
Ordinary sticky rice paper can be used to wrap candy and cakes, because it does not affect the taste of the wrapped food, so it should be melted in the mouth (fragile).
Ordinary sticky rice paper can be used to wrap cold dishes, cooked food, desserts, snacks and so on, such as:
Peanut candy, shortcake candy, milk candy, Sugar-Coated Berry, salad shrimp roll, Jinsha egg yolk roll, vanilla ice cream, chocolate,
Egg yolk crystal shrimp, fried ice cream, high-grade tea, crispy cantaloupe roll, pine nut roast duck roll, etc.
Baidu encyclopedia-glutinous rice paper
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