What is the effect of adding more preservatives in detergent production?

Adding too many preservatives in detergent production will lose the original antibacterial effect of detergent, but will promote the growth of bacteria and other microorganisms.

The general concentration of detergent preservative DL60 1 is 0.5%- 1%, and the detergent preservative is characterized by: 1, bacteriostasis and sterilization, and long-acting. 2, soluble in water, good compatibility. 3, the color is as light as water, which does not affect the smell and color of products such as detergent and detergent. 4. It is not limited by temperature, preferably below 80℃, and the effective rate is above 90% below 100℃. Detergent preservative is a product specially developed for detergent, detergent and detergent, but direct contact with mucosa should be avoided.