Fried bean jelly with eggs is a common practice. How to make authentic egg fried bean jelly?

Method for making scrambled eggs with bean jelly

1. Soak the bean jelly in water so that it won't stick together.

2. Take out the bean jelly, cut the plate a little longer with a knife, cut the chopped green onion to see that the chopped green onion is not enough, peel a few slices of onion and cut into filaments.

Stir the eggs thoroughly.

Step 4 heat the oil in the pot

5. Add the eggs, and the eggs are slightly solidified and scattered.

6. Because there is a lot of oil in the fried egg, add the onion and chopped green onion directly and continue to stir fry.

7. Then add soy sauce and pepper.

8. Finally, add bean jelly and stir-fry for a few minutes, then add salt and put the chicken essence out of the pot.

9. Take it out and put it on the plate