A complete collection of beef vermicelli practices

Steak160g

Vermicelli 120g

Accessories lettuce 1.

Onion 1

A spoonful of hot sauce.

Proper amount of soy sauce

Onion amount

Proper amount of oil

Processing steps of beef vermicelli

1

I didn't buy fresh beef today, so I used the family steak.

2

Stir-fry the onions before pouring the oil into the pot.

three

Add the steak and stir fry.

four

After the steak is fried, add hot sauce and soy sauce and stir fry.

five

Stir-fry seasoning and add appropriate amount of boiled soup.

six

Add vermicelli when the soup is boiled.

seven

After the vermicelli is cooked, sprinkle with chopped green onion.