Fruit snacks practice

Ingredients: two bananas, one snow pear, two eggs, white vinegar, honey, low gluten flour, cooking oil.

Steps:

1, the banana peeled and broken spare;

2, bananas with a spoon crushed into puree;

3, the egg into the banana puree, mix well and then add a tablespoon of honey, half a bottle cap of white vinegar;

4, avocado peeled, take a half and cut into small dices, put the banana puree and stir;

5, sieve into the

Honey can help the batter fermentation, increase the sweetness, white vinegar can prevent the oxidation of bananas, but also to help the role of fermentation, can make the made of small cakes fluffy and delicious.