Cantingwando winery in Italy has a clear introduction. Thank you.

Cantingwando Winery in Italy Cantingwando Winery in Italy is a world-class winery in Italy. It was founded in 173 1 year and has a history of 280 years. Italy's Cantingwando Winery is famous for its high altitude and abundant sunshine. According to records, grapes have been planted in this area since 2000 BC, and it has a history of nearly 5000 years. Existing grape planting area in Cantingwando, Italy120,000 hectares. From grape planting, production, picking and pressing to wine bottling, Cantingwando combines modern lean production management mode led by famous winemakers with traditional wine brewing process perfectly. Cantingwando, Italy, with its long history, exquisite brewing technology and pure taste, has become a prestigious royal wine, a favorite of famous great men and world famous movie stars in past dynasties, and also a national wine of Italy.

The planting area of the best quality grapes in the manor has reached 1200 hectares, which need to be optimized and accurately tested to meet the most stringent brewing process requirements and standards. This process is carried out under the guidance of well-known master brewing experts, who will implement the most stringent quality control measures at each brewing stage. Therefore, it is not difficult to understand the meaning of "Dagong" trademark: it is synonymous with high-end selected dry red and dry white wines, with aristocratic demeanor and pedigree. Similarly, the fine diamond outline of the trademark also reveals the unusual taste and sensory structure of Dagong: the wine is rich and the fruit is overflowing. It was also the daily drink of Pope Paul III farnese at that time.

Wine grape plantation is located on the hillside with an average elevation of 200 -250 meters, with low yield and high quality (9- 10 ton/hectare). The soaking and fermentation process of grape skin is carried out under low temperature control to ensure that the brewed wine is more mellow as it ages. The brewed wine must be aged in oak barrels for a period of time, and the aromatic substances such as tannic acid in oak can be absorbed, giving the wine a richer and more pleasant aroma and a softer and fuller taste. Ruby red dry red wine, emitting unique charm, fresh taste, rich fruity flavor, aged oak flavor, elegant mineral fragrance teeth with gorgeous cigar musk, fragrant aftertaste, sweet and long.