How to fry crayfish kernels

Materials?

Shelled shrimp

energy

garlic

Haitian seafood soy sauce

green pepper

capsicum annum fasciculatum

Stir-fried shrimp

Wash the shrimp, remove the sand line with a toothpick, and cut the shrimp open with a knife.

Put the shrimp in a container, add salt, chicken essence, wheat flour, seafood soy sauce, ginger and egg white (optional) and marinate for 5 ~ 10 minute.

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Cut the millet, garlic and green pepper into sections for later use.

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Stir-fry the marinated shrimp in a pot and cook it.

Stir-fry the green peppers in the pan, then add the shrimps that have been fried before and stir-fry.

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skill

In order to keep the shrimp fresh and tender, the whole frying process should not exceed 10 minute.