Traditional Culture Encyclopedia - Traditional virtues - Western-style food
Western-style food
Chinese cabbage mint, white wine French snail, betel nut sparerib pot, frozen eggplant diced, spinach salad, pineapple lettuce, strawberry cucumber, multiflavor fish soup, fried scallop with foie gras, pizza, French baguette, grilled steak, hamburger, hot dog, sandwich, cabbage wrapped meat, curry smoked shrimp, curry-flavored French bread, roasted mutton, cold roast chicken and asparagus soup.
In the west, you usually have to make an appointment in advance to eat in a restaurant. Pay special attention to make it clear when making an appointment. First, you should specify the quantity and time. Secondly, you should indicate whether you want a smoking seat or a seat with a good view. If it is a birthday or other special day, you can tell the purpose and budget of the banquet. It is basic courtesy to arrive at the scheduled time. In case of emergency, inform in advance to cancel the positioning and apologize.
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