How to eat Lingshou bacon?

Lingshou bacon is a special food in Lingshou County, Hebei Province. Its raw material is mainly local high-quality pork, which is processed by traditional pickling technology. Lingshou bacon is salty and delicious, suitable for many ways to eat. Here are some suggestions for eating:

1, sliced raw: Slice Lingshou bacon, add shredded onion and ginger, mashed garlic, Chili oil and other seasonings to make a refreshing cold dish.

2. Cooking soup: cut Lingshou bacon into small pieces, add water, ginger slices, cooking wine and other seasonings, and cook into broth to make nutritious soup.

3. Barbecue: Cut Lingshou bacon into blocks with uniform size and bake it on the grill, so that you can taste the delicious meat.

4. Stir-fry: cut Lingshou bacon into small pieces and stir-fry it with vegetables to increase the flavor and taste of the dish.