Traditional Culture Encyclopedia - Almanac inquiry - When are the cherries picked?
When are the cherries picked?
Binying is the most common cherry variety, followed by Lin Bao. Binying's fruit is dark red, thick and firm, elastic and sweet. Lin Bao fruit is light yellow, delicate and juicy. Mainly produced in America, Canada, Chile, Australia, Europe and other places.
When are the cherries picked?
In the United States, cherries are available all year round, because in summer, as soon as American cherries are on the market, Chilean cherries will almost arrive, just in time to complete the handover.
Only cherries in the northwestern United States are one of the few real seasonal fruits. It is not produced until mid-June every year. By mid-August, except for a few products in mountainous areas, cherries in the northwest of the United States have completed the mission of providing summer food for people, waiting for you to feast your eyes again next year.
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