Where does Anji white tea come from?

Anji county, huzhou city, zhejiang province.

Anji white tea is a specialty of Anji County, Huzhou City, Zhejiang Province, and a national geographical indication product. Anji white tea is straight and slightly flat, shaped like an orchid; The color is green, revealing white hair; Leaves and buds are inlaid with green sheaths like gold and wrapped with silver arrows. They are very lovely.

Brief introduction of Anji white tea

Anji white tea belongs to green tea. According to the processing principle of green tea and the quality characteristics of Anji white tea itself. Anji white tea is shaped like a phoenix feather, with green and yellow color, bright and moist color, fresh and lasting aroma, fresh and mellow taste, clear and bright soup color, tender leaves at the bottom and green veins. Anji white tea is rich in 18 kinds of amino acids needed by human body, with an amino acid content of 5- 10.6%, which is 3-4 times higher than that of ordinary green tea, and less polyphenols than other green teas.

Anji county belongs to subtropical maritime monsoon climate, with abundant sunshine, mild climate, abundant rainfall and four distinct seasons, which is suitable for crop growth. The annual rainfall of the county is 2003.4 mm, the annual sunshine hours 1762.5 hours, and the annual average temperature 17.0℃. The Tianmu Mountain Range in Anji County enters from the southwest and is divided into two branches, the east and the west, which surround the two sides of the county, showing a "dustpan-shaped" convergent basin topography, surrounded by mountains on three sides, with a depression in the middle and an open northeast. The terrain is high in the southwest and low in the northeast, which is suitable for planting tea trees.