Can green tea and brown sugar protect liver?

Glad to answer, not to protect the liver.

From the nutritional analysis, tea has the function of decomposing nutrients, among which green tea has the highest decomposition ability. If both are drunk at the same time, the nutritional components of tea and brown sugar will decrease. While green tea is cold and brown sugar is warm. Drinking together will have an impact on health.

If the liver is not good, it is recommended not to drink green tea. If you like it very much, it is suggested that the interval between them should be at least half an hour, so that both nutrients can be absorbed.

I hope I can help you, and Bai Wen Street Tea Ceremony Culture Network will answer you.