What traditional food does beginning of autumn eat in the north? The north eats four traditional foods in early autumn.

1, jiaozi, northerners love pasta, and beginning of autumn is naturally indispensable at this time, but in beginning of autumn, the pasta eaten by northerners is mainly jiaozi.

2, eat sauce elbow, in the north, there is a saying called beginning of autumn tonic, that is, when you are in beginning of autumn, you should eat more meat to make yourself fat, so that you can have enough energy for the winter, so many northerners will buy pig elbow when they are in beginning of autumn, and make it into sauce pig elbow.

Step 3 eat eggplant. In the early autumn in the north, some eggplant will be prepared to eat on this day, but the eggplant should be prepared one day in advance and eaten in the early autumn after steaming. I also hope that I can have a good body to spend beginning of autumn and begin to welcome the arrival of winter.

4. Eat roast duck. There is a saying in the north that the meat lost in summer needs to be supplemented in autumn, so that we have enough heat to resist the autumn cold. Therefore, we need to prepare a big roast duck on beginning of autumn Day in the north, and the whole family will sit around and eat roast duck to supplement the weight in autumn and celebrate beginning of autumn.