Which food words are uncommon?

There are many four uncommon words in Shanxi, Laozi,

Jinnan old stove, the name of the dish, is a traditional snack of Han nationality in Shanxi. This kind of dessert is well known. The food stall that first appeared in Hongdong City at the southern foot of Huoshan Mountain has a history of hundreds of years. Every year at the temple fair on March 18th of the lunar calendar, there are endless streams of tourists and a sea of people, so the mash to quench thirst and produce saliva arises at the historic moment.

Hongdong laozao is the name of this dish. When drinking, first put the copper ladle or casserole on a special small stove for selling the bellows of fermented glutinous rice, add a proper amount of fermented glutinous rice mother juice according to the water used, beat in the eggs when boiling, put them in a bowl after boiling, and eat them with a spoon.

The side dishes of clear soup and music need carrots, beans, bean sprouts, vermicelli, tofu, potatoes and so on.

Seabuckthorn juice, commonly known as vinegar willow acid juice.

Xixian pear

Wen Xi Hua Mo

Jishan dough twists

Fried carp in sweet and sour sauce

Buckwheat noodles

Acyl vinegar

Braised noodles