How many time periods are there in a year for liquor sales?

The one-year period of liquor sales is the peak season of liquor, usually from September to February of the following year. Because there are many large-scale festivals during this period, many people will buy wine in advance to send to relatives and friends or drink it themselves. On the contrary, the off-season is in May and June every year, because the temperature is full and high at this time, most people like to drink more drinks.

China liquor is a compound flavor with esters as the main body, koji and distiller's yeast as saccharifying and fermenting agents, starch and sugar as raw materials, which are cooked, saccharified, fermented, distilled, aged and blended. Strictly speaking, the blended wine made of edible alcohol and edible spices can't be regarded as liquor.

Efficacy and function of liquor

Liquor can stimulate people's yang, which will make people's spirit more excited. Liquor can also regulate qi and blood circulation and play a role in expelling cold. Liquor can also relieve pain, relax muscles and promote blood circulation. If there is a demand in this area, then you can drink some white wine in moderation, which can play a role in alleviating it.

Liquor can also be used as a primer for drugs. In short, liquor has many functions, but for some people who are allergic to alcohol, it is best not to drink it, otherwise it may cause physical discomfort, which needs to be borne in mind.