When is the wheat harvested?

The month and time of wheat harvest will be affected by wheat season and region.

Wheat is divided into winter wheat and spring wheat. Spring wheat is usually harvested in late July, while winter wheat is harvested from late June to early July. It will be affected by factors such as region, variety and planting technology. For example, the wheat harvest time in Shaanxi is May-June. Hubei is in late May. Sichuan is from April to May. The wheat harvest time in southern China is generally May-June every year, and in northern China it is generally 9-65438+1October every year.

Jiangsu area: the harvest time is mostly from the end of May to the middle and late June every year. Anhui area: The harvest time is mostly from May 20th to mid-June every year. Henan: The harvest time is mostly from the end of May to the middle of June every year. Shaanxi: The harvest time is mostly from May 22nd to June every year 15. Shandong: The harvest time is mostly in the middle of June every year.

The difference between spring wheat and winter wheat;

1, different planting time, different harvest time.

Spring wheat is sown after the Spring Festival and harvested in August and September, mainly distributed in the north of the Great Wall. Winter wheat 10 was sown in September and harvested in April and May of the following year, mainly distributed in the south of the Great Wall.

2. Different growth characteristics

Spring wheat has strong drought resistance, short ear and short growth period, which is suitable for spring sowing, but it is not as delicious as winter wheat flour. Winter wheat has a strong cold resistance during its growth, and its seedlings can survive the winter. When spring comes, the seedlings split and grow up quickly, and the flour ground by winter wheat is delicious.

3. The climate in planting areas is different.

Spring wheat is planted in very cold places in winter. Because winter is too cold to sow, it is planted after spring, which is called spring wheat. Winter wheat is planted in warm places. Sow in winter and harvest in summer. For example, spring wheat in Northeast China and winter wheat in North China and its south.