Traditional Culture Encyclopedia - The 24 Solar Terms - What traditional foods do you eat at the vernal equinox and solar terms?

What traditional foods do you eat at the vernal equinox and solar terms?

1. Spring vegetables: The custom of eating spring vegetables has continued until now. Spring vegetables vary from place to place. As the name implies, spring vegetables are spring vegetables, and eating more vegetables at this time can supplement nutrition.

2. Radish: Yangzhou people also have the custom of eating buns and spring rolls stuffed with radish or shredded radish at the vernal equinox. At this time, eating radish can ventilate up and down, and it can also solve the problem of spring sleep.

3, snowballing: snowballing is also called bean powder cake, which is undoubtedly made of soybeans. Plus typical protein complementary foods such as bean stuffing. Every 100 grams of snowball contains 194 calories of heat; Protein 8.2 grams; 0.2g of fat and 4 1.8g of carbohydrate. In addition, it also contains micronutrients such as vitamins and calcium.

4. Sun cakes: Sun cakes are generally made of glutinous rice and sugar. The head of a three-legged chicken (golden rooster) is supported by a Redmi watermark, or a "golden bird round lamp" is pressed out by a mold to represent the sun god. Sun cakes are served in a bowl of five yuan each, and there are noodles one inch high on them to rub chicken. I am very happy.