When is the best time to eat black-bone chicken?

1, it is best to eat black-bone chicken in autumn and winter.

2. Black-bone chicken has high nutritional value. According to the records of ancient Chinese medicine, it has the effect of invigorating qi and nourishing blood, and is mainly used for those who are weak after childbirth or who have not recovered from a long illness. Regular oral administration of black-bone chicken soup can play a very good role in invigorating qi and blood and strengthening the body.

3. As a Chinese herbal medicine and a food, black-bone chicken can be eaten at any time, and there is no fixed time limit. Black-bone chicken is rich in vitamins, trace elements and minerals. Compared with common broilers, black-bone chicken has low fat content and very high protein content.