What's the significance of heavy snow solar terms? The origin of solar terms in heavy snow.

1 Tonifying health "Tonifying in winter and killing tigers in spring". Tonifying in winter can not only enhance human immunity and promote metabolism, but also dispel cold and tonify kidney, replenish qi and tonify deficiency. Drinking mutton soup, eating radish, keeping out the cold and helping digestion, supplemented by yam and medlar, is rich in nutrition and has certain effects of eliminating phlegm and relieving cough and preventing rhinitis.

Skating was called skating in ancient times. It's very cold in the north, and the rivers are frozen. In some places, water is pumped into icebergs, which are three or four feet high and crystal clear. People wear belts and pedal shoes, stand down from the top of the mountain and reach the ground without falling. This game is called Tart Slipping, so you can skate in heavy snow and solar terms.

Proverbs of snakehead fishing: Light snow is small and heavy snow is heavy, which means that from the light snow season, in Taiwan Province Province, Taiwan Province Province is also a good time to catch snakehead in the heavy snow season. When the weather gets colder and colder, mullet flows back south along the water temperature line, and more and more mullet groups gather. Snakehead can be caught all over the western coast of Taiwan, with a very high yield, and is often treated as a delicacy to entertain guests.

4 bacon "light snow pickles, heavy snow bacon", when the solar term of heavy snow arrives, every household is busy pickling "salty goods". Of course, the specific method of curing meat varies from place to place. For example, in Nanjing, star anise, cinnamon, pepper and sugar are generally put into a pot with salt and stir-fried. Stir-fried pepper and salt are thoroughly cooled, then smeared on the inside and outside of fish, meat and poultry, and kneaded repeatedly until the color of the meat turns from fresh to dark and the surface oozes liquid. Then put the meat and the remaining salt into the jar, press it with stones, put it in a cool and backlit place, and take it out after half a month.