What are the benefits of drinking Bailu tea?

Bailu tea has the functions of clearing away heat and promoting fluid production, nourishing yin and moistening lung, removing fat and greasy, keeping out cold, warming body, dispelling autumn fatigue, moistening skin and removing dryness, and cooling blood.

Bailu tea tastes mellow and sweet. A cup of Bailu tea will moisten the user's cheeks and have a long aftertaste. In particular, Bailu tea, stored for three to five years, will change the nature of tea from cold to warm, which is most suitable for drinking in autumn. Dry qi in the body achieves the effect of moistening the body. ?

Extended data:

Precautions:

1, avoid fasting: drinking tea on an empty stomach is easy to dilute gastric juice, reduce digestive function, affect gastrointestinal function, and cause abdominal pain, bloating and fatigue.

2, avoid too strong: drinking too strong tea is easy to cause tea drunkenness, that is, palpitations, tachycardia, dizziness, fatigue and so on.

3. Don't take medicine with tea: Tannic acid in tea may combine with many drugs to produce precipitation, which hinders absorption and affects drug efficacy.

4, avoid drinking tea before going to bed: caffeine and theophylline in tea have exciting and refreshing effects. People who don't have the habit of drinking tea may stay up all night or get up in the middle of the night to pee, which will affect their sleep.

Baidu Encyclopedia-Bailucha