Traditional Culture Encyclopedia - The 24 Solar Terms - Why do mangoes eat green plums?
Why do mangoes eat green plums?
2. Early summer is the season of green plums, which contain a variety of natural high-quality organic acids and rich minerals, and have unique nutritional and health-care functions such as purifying blood, conditioning intestines, reducing blood fat, relieving fatigue, caring skin, regulating acid-base balance and enhancing human immunity. But the fresh fruit of green plum is sour and can't be eaten directly. It needs to be processed and eaten, and the most famous one is the boiled wine with green plums. In The Romance of the Three Kingdoms, there are stories of Cao Cao and Liu Bei cooking wine to talk about heroes. Modern people's body fluids tend to be acidic, but plums can keep modern people's body fluids weakly alkaline, so plums are very helpful to medicine.
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